Le Cordon Bleu College of Culinary Arts Minneapolis: Faculty & Salaries

Overall Rating: Overall Ranking - Below AverageQuality: Education Quality Rating - Very BadSafety: Capmus Safety Rating - OustandingCosts: Tuition & Fees Cost Rating - Good
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Le Cordon Bleu College of Culinary Arts Minneapolis Logo
Full-time
Faculty
23
Quality of education at any specific college strongly depends on people who teach there.

In this report for Le Cordon Bleu College of Culinary Arts Minneapolis we provide you with information about faculty structure, salaries, and class sizes, as well as comparisons to competing and nearby colleges.

Faculty Compensation and Workload

Average
Faculty Salary
$50,000
As a rule, properly compensated instructors are better motivated and have more opportunities to concentrate on teaching; therefore, we consider faculty compensation to be an important factor for evaluating education quality.

Monthly faculty salaries at Le Cordon Bleu College of Culinary Arts Minneapolis vary approximately from $4,000 to $5,000. The average full-time faculty salary at this college is approximately $50,000 a year, that is 47% lower than Minnesota average faculty compensation.

Women faculty members at the college are paid $3,969 a month on average; that is slightly lower than average men faculty salaries, $4,211 a month.

Faculty Rank
School Average
MN Average
Difference

Unranked Teacher
$49,644
$73,281
-32%

Annual Faculty Wages
Students to Faculty Ratios

Le Cordon Bleu College of Culinary Arts Minneapolis Faculty Compensation and Workload Chart
Students to
Faculty Ratio
37 : 1
Le Cordon Bleu College of Culinary Arts Minneapolis has a quite disappointing, 37:1 students-to-faculty ratio.

Low ratios usually imply smaller class size, more attention to students, better quality of education, and higher satisfaction both for students and instructors. High ratios are usually a sign of the opposite.

Use the charts above to compare faculty compensation and workload at Le Cordon Bleu College of Culinary Arts Minneapolis versus nearby colleges.

Faculty Ranking and Demographics

The full-time faculty at Le Cordon Bleu College of Culinary Arts Minneapolis consists of 23 unranked teachers - 16 men and 7 women:
Le Cordon Bleu College of Culinary Arts Minneapolis Faculty Demographics Chart

Please note that faculty rank (e.g. associate professor, lecturer, instructor) is typically assigned by the college itself.

Learn More About Le Cordon Bleu College of Culinary Arts Minneapolis

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Minnesota Colleges Offering Similar Degree Programs

Culinary
Get details on 10 culinary schools and colleges in Minneapolis, Brooklyn Park, Saint Paul, Hibbing, Saint Cloud, Mendota Heights, Fergus Falls, North Mankato, and Marshall. Around 800 culinary degrees are awarded every academic year. Average tuition cost for culinary degree programs in MN is approximately $10,900.

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