Le Cordon Bleu College of Culinary Arts Minneapolis: Majors & Ratings

Overall Rating: Overall Ranking - Below AverageQuality: Education Quality Rating - Very BadSafety: Capmus Safety Rating - OustandingCosts: Tuition & Fees Cost Rating - Good
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Le Cordon Bleu College of Culinary Arts Minneapolis offers 2 majors and allows you to earn your several-month certificate, 1-year certificate, or associate's degree.

Below we list majors offered at Le Cordon Bleu College of Culinary Arts Minneapolis as well as diplomas and certificates available for each major.

Culinary Majors

Baking and Pastry Arts
· 1-year certificate
· associate's degree - Popular
Culinary Arts
· several-month certificate - Popular
· 1-year certificate
· associate's degree - Popular
+ Best-Culinary-Colleges.com program rating: Culinary Program Rating - Fair
+ All Culinary colleges in Minnesota

Learn More About Le Cordon Bleu College of Culinary Arts Minneapolis

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Minnesota Colleges Offering Similar Degree Programs

Culinary
Our directory contains 10 culinary schools and colleges in Minneapolis, Marshall, Brooklyn Park, Saint Paul, Hibbing, Saint Cloud, Mendota Heights, Fergus Falls, and North Mankato. Around 800 culinary diplomas and certificates are granted each academic year. Average tuition price for culinary degree programs in MN is approximately $10,900.

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