Le Cordon Bleu College of Culinary Arts Las Vegas: Majors & Ratings

Overall Rating:Overall Ranking - Below AverageQuality:Education Quality Rating - Very BadSafety:Capmus Safety Rating - OustandingCosts:Tuition & Fees Cost Rating - Good
ReviewMajors / RatingsTuition / LoansFaculty / SalariesCampus Crime

Students to
Faculty Ratio
28 : 1
High
Le Cordon Bleu College of Culinary Arts Las Vegas offers 2 majors and allows you to earn your 1-year certificate or associate's degree.

Below we list majors offered at Le Cordon Bleu College of Culinary Arts Las Vegas as well as diplomas and certificates available for each major.

Culinary Majors

Baking and Pastry Arts
· 1-year certificate
· associate's degree
Culinary Arts
· 1-year certificate
· associate's degree - Popular
Best-Culinary-Colleges.com rating: Culinary Program Rating - Fair
View all culinary colleges in Nevada

Read all information about Le Cordon Bleu College of Culinary Arts Las Vegas:

ReviewMajors / RatingsTuition / LoansFaculty / SalariesCampus Crime

Nevada Colleges Offering Similar Degree Programs

Culinary
We reviewed 5 culinary colleges in Las Vegas, Henderson, and Reno. Approximately 400 culinary diplomas are granted each year. Average tuition cost for culinary programs in NV is roughly $13,700.

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